Recipes

SEAFOOD COCKTAIL SAUCE

 
1 tablespoon Strub's horseradish

4 tablespoons Strub's Willies Chili Sauce

Squirt of lemon

*add more horseradish for stronger flavour

 

Serving Suggestions:  
This cocktail sauce is a great compliment to shrimp or try broiled spears of halibut served with a celery garnish.  Try dipping the celery in the sauce too!
Serves 2

Pickle Divider1.gif (2542 bytes)

l Strub Family Brine Recipe l Pickled Potato Salad l Pickled Egg Salad l
l Fried Dill Pickles l Hot and Zesty Dill Pickles l Basil and Pickled Pepper Dressing l
l Strub Family Pickle, Bean and New Potato Salad in Mustard Dill Vinaigrette l
l Strub's Pickled Bloody Mary l Strub's Sweet Gherkintini l
l Sauerkraut Chocolate Cake l Sauerkraut Apple Cake l Loree's Chili Sauce Chicken I
Mr. King's German Style Potato Salad I Red, White and Blue Savory Potato Salad I
Dilly Potato Salad I The Best Potato Salad Ever I Cajun Hot Pepper Potato Salad I

© 2003 Strub Brothers Limited